Yeast doughnuts are a delight how simply light and airy they are. Perfect yeast doughnuts are easy to make at home if you have the right recipe. Sugar donut recipe 250g Bread flour 30g white sugar 30ml vegetable oil 2g salt 7g yeast with bread improver 1/2 tsp vanilla essence 1 egg 50ml water White sugar for toppings | Baking tutorials
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Yeast doughnuts are a delight how simply light and airy they are. Perf…
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#Recipe Alert ⚠️ Long John Doughnuts by @natashas_baking ... Recipe: Ingredients: • All-purpose flour: 550g • Sugar: 50g • Yeast: 5g • Milk: 230g • Egg: 1 • Salt: 10g • Butter: 110g Instructions: 1. Knead all ingredients except butter and salt on medium speed for 2 minutes. Let rest for 20 minutes. 2. Add salt and butter, knead for 5-7 minutes on medium speed. 3. Knead for another 15-20 minutes. Cover and refrigerate overnight. 4. Cut dough into 2x4 inch strips and proof until 50% risen (about 4
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