The Perfect Walnut Meat (No more crunchy walnuts)In the past, I created a hack to slow-cook walnuts softer and add more flavor. This process is a low effort but takes a long time to cook. I recently got a pressure cooker to cook beans faster and wondered how the walnut meat would turn out. They came out amazing! In 20 minutes, you no longer have crunchy walnuts, and you have an excellent option for a meat replacement. The cool thing is you can adjust the cooking time to meet the texture you are

No Turkey Herb Roast I have been working on the recipe for some time, and it only gets better each time. I infused mushrooms, roasted onions, and garlic into the roast to hold more moisture, and I added brown rice paper to the outside to improve the texture and retain some moisture. You can enjoy this with stuffing or cut it into thin slices and use it to make a deli sandwich. I just added this recipe to my Turnip Vegan Recipe Club, with over 170 recipes for you to enjoy! Www. Turnipvegan.club o