“Our new croissant toasts are an innovative gamechanger for our sandwich menu,” said Scott Uehlein, vice president of ...

DeutscheBack has introduced TopBake mixed bread fresh, an enzymatic baking agent to extend freshness in mixed wheat and rye ...

JACKSON, MICH. — Dawn Foods has introduced a turnkey seasonal cake program featuring three new cake mixes and two new buttercreme-style icings in the United States. The program makes it easier to ...

Duggan takes the reins as Snacks president from Chris Foley, who is leaving Campbell’s after 25 years at the company. Foley, ...