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One pie is made in a cast-iron skillet, one uses a pre-made deep-dish crust and one involves making a sugary caramel sauce. Two of the recipes are alike, but one is built by layering apple slices ...
On a floured work surface, roll one chilled dough disk until 1/8 inch thick. Transfer to a 9-inch glass or ceramic pie dish, leaving a 1-inch overhang all around and trimming any excess.
Preheat oven to 450°F. Arrange apples in pie shell; drizzle juices over them. Moisten pie rim with a wet pastry brush. Center top crust over apples and press rim to seal.
Preparation 1. Preheat the oven to 375 F. 2. Roll out one prepared pie crust into a circle large enough to fit a standard 9-inch pie plate. Place in the pie plate, cutting and folding excess dough ...
Make Thanksgiving 2023 extra sweet with this apple crumb pie dessert from Jessica Robinson, AFarmgirlsKitchen.com food blogger, who is based in North Carolina. This recipe serves 10.
Food & Wine's Dutch apple pie recipe keeps things simple: A homemade crust, a filling that lets the fruit shine, and a sweet, crumbly, caramelized streusel on top. The result is like a perfect ...
As National Apple Pie Day approaches May 13, consider taking a break from your routine to bake, share and savor a slice. After all, few things are as universally loved—or as warmly remembered-as ...
I made apple pie using recipes from Gordon Ramsay, Ree Drummond, and Alton Brown to find the best. Ramsay's was the easiest to make compared to Brown's, which took all day to prep, bake, and chill.
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