Packaged food makers in the U.S. have rolled out plans to eliminate the use of FD&C colors - a category of synthetic dyes - ...

FDA announced several rulemakings aimed at modernizing its standards of identity (SOIs) for food products – regulations that ...

The FDA's assessment of the bread recall has designated it as a Class II risk, which means the product "may cause temporary ...

The US Food and Drug Administration has announced a plan to revoke 52 food standards after concluding they are "obsolete and unnecessary." ...