It could happen again. It probably will happen again. A blizzard is just around the corner. It’s Rochester. It’s winter.

Try their maple bacon donut. It’s the perfect combination of sweet and savory, like breakfast decided to put on its party ...

In a world of fast food and faster lives, The Donut Shoppe is a reminder to slow down, savor the moment, and maybe, just ...

Donuts are always a good idea. There’s nothing like a sugary, pillowy ring of fried dough to give us a burst of energy in the morning or power us through a questionable all-nighter. And lucky for us, ...

I went online and discovered that French Cruller shortages – and I’m not saying there is still a shortage in Geneseo – are relatively common.

While it is best known for its crullers - a donut made from fired choux pastry - the east Suffolk cafe also serves Roman pizza by the slice. Toppings range from tomato with parsley and garlic ...

Bacon and eggs. Canada and snow. Coffee and donuts. Practicality and minivans go together like all of these, with the ...

What they're saying: Pastry chef Janina O’Leary's brioche doughnuts, sprinkled classics, crullers and crème brûlée donuts crowned with gold flakes were all selling fast. "I think the really ...

At George’s Donuts, pastries fall into four categories: brioche, cake, classic and crullers. The latter, with their intricate, swirled patterns, are the most showstopping option. Crullers are ...

Not that Donut Factory is all about novelty: The case contains exemplary crullers, fritters, Bavarians, cinnamon roll–esque Pershings, and the shops’ best seller, a feather-light classic maple bar.

Dunkin' customers in a few states were left with doughnut-sized holes in their stomachs last week when a temporary supply shortage left some stores without doughnuts. "A single-supplier issue ...