Celebrate Holi with a burst of flavors! These vibrant recipes bring color and joy to your festive spread, making every bite a ...

Add the vegetable oil, allspice, oregano, cinnamon, chilli flakes, honey and a generous pinch of salt to a medium roasting ...

The holy month of Ramadan is a time of devotion, self-restraint, and togetherness. As the sun sets, families gather for Iftar ...

After playing the baddie opposite Shah Rukh Khan in 'Pathaan', John Abraham returns to the big screen in 'The Diplomat'. The ...

After a sunny afternoon of a merrymaking, this Hyderabadi red chicken recipe delivers bang for buck on both flavour as well ...

Special: The festival of colours features traditional foods like gujiya, malpua, and thandai, enhancing the festive spirit.

Recreate the flavors of your favorite halal cart meal with marinated spicy crispy-tender chicken served over turmeric rice ...

From a quick kimchi omelette to an easy everyday dal, our nutritionist shares her top recipes to boost your gut health ...

Fry bhindi in oil until slightly crispy and set aside. Sauté cumin, mustard seeds, onions, ginger, and garlic until golden.

Add soaked dry fruits and cook until coated in masala properly. Pour fresh cream or yogurt for a rich, creamy texture.