typically designated as donuts, although one of the most popular kinds of crullers is made from choux pastry dough. The ...

Thus, the American donut makes way for the French cruller. It worked so well at Dunkin' — which popularized the pinwheel-shaped pastry cruller throughout the United States — that when branches ...

I went online and discovered that French Cruller shortages – and I’m not saying there is still a shortage in Geneseo – are relatively common.