It is a label you have seen on menus, packaged foods, cans of soup, dipping sauces and in restaurant windows all around the world: “No MSG”. For decades, not using the flavour enhancer MSG ...
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Further, there has been no objective evidence to confirm that MSG alters brain chemistry when consumed in normal amounts and as part of the diet. Some studies have linked MSG to metabolic disorders ...
Organizations like the FDA (Food and Drug Administration), the World Health Organization ... For most people, there's no need to avoid MSG. If you're sensitive to it or if you prefer to avoid ...
This story was originally published on Food Dive. To receive daily ... even finding its way into an MSG Martini. The future ...
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