Here are seven simple desi additions that can instantly amp up the taste, flavor and nutrition of your favorite curry without ruining the texture. Kasuri Methi Kasuri Methi, or dried fenugreek ...

Aloo dum is a potato and pea curry which is possibly the most common vegetable curry in India. It’s almost like chips with everything here, aloo dum with everything there. It’s either easy to ...

In Nadiya’s roasted onion curry, onions are the star of the show, roasted until sweet and baked in a simple curry sauce – all conveniently done in the oven. Preheat the oven to 190C/180C Fan ...