Areas that shared drinking water supplies with water used near golf courses were the most greatly impacted, the study shows.

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

University of Dundee scientists have discovered a new target that could herald the development of new drugs to treat ...

In This Corner is a local nonprofit affiliate of the national Rock Steady Boxing program to help those suffering from ...

In a new study, researchers have identified a way to stop cells from dying, opening the door to developing treatments that ...

A PDF of the poster presented at IAPRD 2025 30 th World Congress on Parkinson's Disease and Related Disorders is available on ...

A pilot study by UCSF reveals unexpected results, with psilocybin therapy leading to significant improvements in mood, ...

The NX PET Camera improves what we can see in real-time, built to revolutionize the study of Parkinson's disease ...

Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person's risk of ...

Higher ultraprocessed food consumption also was associated with increased odds of individual prodromal Parkinson's features, ...

Many patients with Parkinson's Disease do not have the right specialists diagnosing and treating them because the U.S. has ...

Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of ...