I have documented proof of my adoration for breakfast bakes based on the recipes I have written over the years. There’s a lot to love. The bakes can be made ahead, which takes the pressure off in the ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Charity Morgan wants to meet people where they are. That’s why the plant-based chef for athletes and celebrities fills her first cookbook with recipes for vegan versions of comfort-food favorites. She ...

Professional Chef Charity Morgan shares one of the recipes from her debut cookbook, “Unbelievably Vegan: 100+ Life-Changing, Plant-Based Recipes.” Charity shifted her focus to vegan dishes after her ...

My ability — and willingness — to make a meal out of bread is endless. Whether that means grilled cheese, generously topped tartines or egg-in-a-hole, just to name a few, I never run out of ideas for ...