This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Growing up as a first-generation Mexican ...

Bring bold flavors to your table with these delicious Red Chile Pork Tamales, a comforting classic perfect for any occasion. Made with tender pork and rich red chile sauce, these tamales can be ...

Dora Ortega, one of the owners of Gourmet Tamales Me Gusta, serves an order during last year's Tamale Festival in Oxnard's Plaza Park. This year's event is taking place in the same location on ...

During the holidays, there exists an unbreakable custom that for many Mexicans symbolizes a moment of family unity, tradition and one that simply cannot be skipped: preparing and eating tamales.

Well, yes. Robb Walsh notes in his Tex-Mex cookbook that traditional emporiums use pig’s heads as their base meat when making their husky creations. The head is boiled until the meat and lard cook ...

After a February full of snow, rain and wind, Portlanders are on the hunt for a comforting meal. What better way to warm up than with a plate of tamales? Last week, we asked readers for the best spot ...

It's the holiday season, and that means tamales. Where do you go for the best tamales in metro Phoenix? Meet our six nominees ...

Food City brought together community members, home cooks and cultural traditions at its 23rd Annual Tamale Making Contest.

It’s the most wonderful time of the year! Yeah, sure, Christmas, but we really mean tamale season. Now that the holidays are upon us, it’s time to get your mitts on these bundles of corn husk-wrapped ...