Add Yahoo as a preferred source to see more of our stories on Google. A multiuse culinary torch that gives you a perfect sear every time. I almost lost my father twice. It taught me to live in the ...

When it comes to kitchen safety, raw chicken can be even more dangerous than a sharp knife because of bacteria like salmonella. But a new study reveals that cold plasma torches could eliminate those ...

This chemical reaction changes -- for the better -- both the texture and taste of our creations. Be aware though, if you're using a culinary torch, toasted can quickly become burnt. You'll have to ...

Few seafood dishes could stand against a seared tuna steak cooked correctly. The lean fish should be seared at high temperatures for a few minutes, so that the exterior is smoky and crispy while the ...