Add Yahoo as a preferred source to see more of our stories on Google. Not sure what to make with all that extra zucchini? This list will help! The summer squash is healthy, tasty, quick to prepare, ...

To prepare the grilled zucchini, first slice the zucchini to a thickness of about 1/4 inch with a mandolin, or with a knife (1). Put a pinch of salt at the bottom of a baking dish, place the zucchini ...

Grilling zucchini creates a lovely texture and alluring taste, especially when a vinaigrette comes to the party. In Valerie Rice’s cookbook, “Lush Life” (Prospect Park, $35), her recipe for tasty ...

Zucchini is seemingly everywhere this time of year, stacked high at farmers markets and quickly sprouting up in home gardens. The summer vegetable is harvested around 60 days after its seeds are sowed ...

If you’re looking for something new to do with zucchini, this is it. These zucchini rolls are super pretty on a platter, sort of like little veggie sushi bites. Thin ribbons of grilled zucchini get ...

Legion, Bellevue restaurant owned by former Seahawks stars, will close 13 new North Seattle restaurants and cafes are open now Gen Z drives push for social wellness in Seattle — how to participate 9 ...

Cut the zucchini in half lengthwise, then make several shallow slashes in each cut side. Season with salt and pepper, and coat all over with olive oil. Barely cook the zucchini on a hot grill pan (do ...

If you're looking for the perfect veggie side to accompany your dinner tonight, you've come to the right place! This ...

If you don’t have a grill, you can broil the meatballs (using roughly the same timing) or roast them on a parchment-paper-lined sheet pan in a 425-degree oven until they’re firm to the touch, 20 to 25 ...

Grilling zucchini creates a lovely texture and alluring taste, especially when a vinaigrette comes to the party. In Valerie Rice’s cookbook, “Lush Life” (Prospect Park, $35), her recipe for tasty ...