I have a long history of calcium oxalate kidney and bladder stones. My urologist recently recommended a low-oxalate diet to mitigate stone recurrence. Unfortunately, the diet is so restrictive that I ...

Kidney stones often start with everyday foods. These eight surprises include spinach, almonds, beets, black tea, dark chocolate, rhubarb, sweet potatoes, and colas. Learn portion tips, pair with ...

Having a kidney stone is considered one of the most painful experiences you can have, even worse than childbirth. While the stones may be physically tiny, often measured in millimeters, they can feel ...

Kidney stones are becoming increasingly common, even among active people. From the perspective of a U.S.-based expert in ...

Hiding within many of our most nutritious foods is a naturally occurring compound that deserves more attention than it typically receives. Oxalic acid, also known as oxalate, exists in varying amounts ...

Kidney stones form when crystal-forming substances build up in the urine. Yogurt, kefir, oranges, veggies and chickpeas may help prevent kidney stones. Drinking plenty of water is also essential for ...

Approximately 10% of US adults have had kidney stones. Within a five-year period, 50% of them reoccur. When urine becomes concentrated, crystals can form on the kidney lining developing into stones.

Oxalic acid is a naturally occurring compound in many fruits, vegetables, nuts, and whole grains. While small amounts of oxalic acid are not harmful, this compound can inhibit the absorption of other ...

DEAR DR. ROACH: Thank you for your recent column on kidney stones. Regarding kidney stones, do you have any opinion about the evidence that magnesium oxide can prevent or slow down kidney stone ...