Add Yahoo as a preferred source to see more of our stories on Google. Most of us know Karo Syrup from the sugar coma-inducing delicacy known as classic pecan pie, typically made around the holidays or ...

Only Slate Plus members can gift Slate stories. Become a member to share 10 free articles a month. This article is adapted with permission from Sweet Land of Liberty ...

In our holiday quest for Southern sweetness, we now give a nod of our sugar-loving heads to Karo corn syrups. Somewhat early in the product's history, its marketers helped popularize the recipe for ...

For most 100th anniversaries, a huge cake with buttercream frosting and loads of candles would be appropriate. For this one, better make it a pecan pie. Karo syrup -- the thick, sweet elixir essential ...

One holiday tradition may come with a twist this year. Karo, the syrup company that put pecan pies on sideboards across America, is introducing a corn syrup flavored with brown sugar. Like the company ...

The words “corn syrup” elicit strong reactions from just about everyone. It’s an ingredient that’s essential for your Thanksgiving pecan pie, but beyond that, most people don’t know how else to use it ...

Most of us know Karo Syrup from the sugar coma-inducing delicacy known as classic pecan pie, typically made around the holidays or anytime a sweet tooth needs satisfying. In fact, pecan pie was once ...

In our holiday quest for Southern sweetness, we now give a nod of our sugar-loving heads to Karo corn syrups. Somewhat early in the product's history, its marketers helped popularize the recipe for ...