This video shows how to make Japanese-style dry curry, a savory minced meat curry served over rice without broth. Ground beef or pork is cooked with onion, bell pepper, mushrooms, and carrot, then ...

Curry over rice is just the beginning. Here’s how to use the flavorful, ultra-convenient roux cubes in everything from noodle soups to flaky handpies. Although the origins of curry in Japan date back ...