Discover how prioritizing low-glycaemic-index foods, such as fruits and whole grains, can help reduce the risk of Alzheimer's ...
Dementia, affecting millions worldwide, isn’t a single condition but rather an umbrella term encompassing various disorders that impair cognitive function, memory, and everyday capabilities. Each type ...
Rochester, Minn. — Mayo Clinic researchers have developed a new artificial intelligence (AI) tool that helps clinicians identify brain activity patterns linked to nine types of dementia, including ...
A long-term study shows that regularly eating processed carbohydrates may increase dementia risk later in life.
A large long-term study links the quality of carbohydrates, particularly glycaemic index (GI), to dementia risk.
Carbohydrates don’t just fuel the body—they may also influence how the brain ages. A large long-term study found that diets ...
It’s never too late to start. With dementia cases expected to increase over the next 25 years, new research has found a way to significantly lower the risk of the degenerative disease. All it takes is ...
Woman & Home on MSN
A new study may explain why women are more at risk of dementia than men
It also looked into the link between menopause, HRT, and grey matter loss linked to dementia ...
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