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This is a recipe I got from the Nourishing Traditions cookbook. This cookbook is an amazing resource for traditional food preparations, I’ve gained a wealth of information on how the foods we eat ...

Years ago, I witnessed an older Greek woman tending raisins drying on her sunny rooftop on the island of Crete. It seemed a timeless moment as I watched her wooden pitchfork gently turn the deep ...

There are few things that make me feel healthier than munching on dried fruits and vegetables, but these store-bought snacks often come with a hefty price tag. Luckily, you can now make your own at ...