They're not much to look at, that's for sure. Two rabbit heads, skinned, their flesh dull brown, their tiny teeth sharp and white. I stare down at them. They stare unblinkingly back. I'm sitting in ...

Chengdu, the city famous for its spicy hot pot and a whole lot of assorted snacks, is serving up its annual international food and tourism festival. It will be the event's first time since the city ...

Regulars at Chengdu Taste, the Alhambra Sichuan restaurant famous for its toothpick lamb and its two-hour wait for a table, know they can order specials off the menu. Stop in for dinner, and servers ...

Chengdu is known for street food that prioritizes heat, depth, and intensity. This tour follows a 16 hour journey through neighborhoods where spice shapes every dish. Vendors prepare food at a ...

Most travelers only know Chengdu as the place to see China’s beloved giant pandas—and while that’s definitely a must, it barely scratches the surface of what the city has to offer. Chengdu is a major ...

Representatives from all around Asia taste Sichuan liquor at the Chengdu Panda Asian Food Festival held in Chengdu, capital of southwest China's Sichuan province. [Photo provided to China Daily] The ...

Chinese hot pot is on the rise to become the go-to dining choice for wintry weather. But though the genre is often referred to as one unified cuisine by many Western audiences, there are differences — ...

Kristie Hang is a born-and-raised Angeleno who has been covering the Los Angeles food scene for nearly 15 years. She was once known for double-fisting two large boba drinks daily in grad school — ...