Aloo sabzi is commonly made in Indian households. This aloo curry is made without aloo. Watch the recipe video here. Whenever we are looking for options to cook for dinner, most of the time we are ...
Today, we present an aloo curry recipe that is a popular part of a Bengali breakfast. Read on for details. Read Time: 3 min What is the most versatile ingredient in your kitchen? Your answer is likely ...
Last month on a trip to India, I enjoyed a few days in Srinagar, the capital of Kashmir. Until then, the cuisine of Kashmir had been a mystery to me. A utopia for poets, dreamers and artists, Kashmir ...
Potato, or simply called "Aloo" in Hindi, is one of the most popular vegetables in India. It forms the heart of numerous simple yet delectable curries that grace dining tables across the country. Due ...
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Pea Potato Curry (Alu Matar Sabzi)

This 30-minute plant-based weekday meal, which is an easy Pea Potato Curry, only needs a few common ingredients. It is dairy, ...
Here, the combination of vegetables, coconut milk and curry powder tastes clean and bright. To save time, you can use pre-cut, peeled sweet potatoes from your grocery store’s produce department, and ...
Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, ...
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Potato and Lentil Curry Soup

So here's the thing, this potato and lentil soup—and you know what—it's really a delightful blend of Indian-inspired flavors.
Bhagyashree took to Instagram to share the recipe and also revealed that it's her husband's favourite dish. This Sindhi version of aloo tikki is nothing less than extraordinary. Unlike regular aloo ...