Ultra-processed foods (UPFs) could be driving about a quarter of heart disease cases and deaths, new research has suggested.

Managing risk factors is the key to further progress in reducing deaths from coronary artery disease, a new study finds.

Elizabeth Cooney became STAT’s cardiovascular reporter in April with one fundamental question in mind: Why do we have so much cardiovascular and metabolic disease, and how can we do better? Liz covers ...

A cardiovascular surgeon who survived his own heart attack shares 8 warning signs that can precede a cardiac event The post ...

Now, in a new study published in the European Heart Journal designed to shed light on the relationship between plastic ...

Patients who need to lower their cholesterol will soon have a powerful new option. On Thursday, the Food and Drug ...

Doctors are thinking differently about what drives cardiovascular issues. It’s no longer just about blood pressure and cholesterol. By Nina Agrawal Heart disease is the leading killer of men and women ...

Preventing heart disease starts long before symptoms appear, and understanding what works (and what doesn’t) can make all the difference. Heart disease remains the leading cause of death worldwide, ...

Cardiovascular disease is a general term that refers to many different types of heart problems. Heart disease is the No. 1 cause of death in the United States. In fact, one American dies from heart ...

Heart disease may contribute to changes in sexual function, such as reduced libido, vaginal dryness, or erectile dysfunction. However, sexual activity is safe and healthy for most people with heart ...

Heart disease is one of the leading causes of death across the world, accounting for roughly one-third of global deaths. While high blood pressure, high cholesterol, and smoking are widely known risk ...

High temperatures can quickly destabilize patients with cardiovascular disease, making clear, office-ready advice especially ...